General Job Requirements:
- Develop your knowledge and skills in various cooking procedures and methods (grill, sauté and fry)
- Require consistency on all food preparation
- Learn how to minimize food waste through cross utilization
- Create workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat)
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Be responsible for the quality of ingredients
Education Requirements:
Previous experience in a luxury hotel or upscale restaurant required. Experience with banquet preparation and service delivery. Ability to stand for extended periods. Ability to lift and carry items up to 50 pounds. Time management skills Ability to work on feet for an extended period. Ability to communicate effectively. Flexibility to work nights, weekends, and holidays as needed. Wayfinder Newport is an equal opportunity employer offering competitive pay and excellent benefits. EOE/AA
Benefits:
With Pyramid Global Hospitality, full benefit plans are available and 401K with a company match
To Apply:
Email to: diana.king@wayfindernewport.com
Apply online at: https://careers.pyramidglobal.com/jobs/44520?lang=en-us